WORKSHOP: RECORD KEEPING FOR FINANCIAL AND FOOD SAFETY SUCCESS

Tuesday, February 25, 2020

It doesn’t matter if you’re a start-up, or a seasoned business owner who grows crops of any kind. This session is for anyone who wants a gold star in field and crop record keeping and facilitate meeting Canada GAP certification and streamlining that process through good bookkeeping.

Please join us for the next Getting Into the Weeds session on Thursday, March 5th from 9:00 - 4:00 at the Hilton Garden Inn near the Halifax Airport.  Registration is required, the cost of the workshop is $50 and includes lunch.  Click here to register.

Excellent crop records are needed for:

  1. 1. On farm food safety documentation
  2. 2. Buyer requirements
  3. 3. Traceability
  4. 4. Evaluation of results - production and financial

This hands-on workshop will give you tools for recording and retrieving the information you need to satisfy the above requirements.

Participants will be using their own information to create a data file and enter records; not sample data. The instructor will be available to all participants to answer questions and provide guidance. Handouts will be provided. Please note there will be some pre-workshop prep by participants.